Cold press extraction is a mechanical extraction process, which uses fewer resources than other oil extraction techniques. Initially, this process of extraction was used to extract juice from vegetables and fruits. This method was also later used to extract oil. This principle is used to preserve the taste, aroma, and nutritional value of food. Cold-pressed oils contain natural antioxidants from the seeds that were used to make them. Furthermore, it prevents all the adverse effects associated with conventional oil extraction processes. It is also environmentally sustainable, as it is used to produce high-quality oils.
You can make a lot of money in the cold-pressed sesame oil market. In the coconut oil cold pressed oil manufacturers in India, you can expect 35 to 40% profit as it is rich in nutrients. The seed cake obtained after oil extraction is in high demand in the industry. Consequently, the seed cake also serves as bait.
Global demand for cold-pressed oil
Global demand for cold-pressed oil was estimated at $24.62 billion in 2018. Projected to reach $36.40 billion by 2026 with a CAGR of 5.3 %, the cold-pressed oil expeller is processed in a temperature-controlled setting. The temperature is held below 49 °C (120 °F). Most of the colour, flavor, and nutritional value of cold-pressed oils is preserved. In addition, cold-pressed oil is cholesterol-free and contains no trans fatty acids, resulting in an explosion in the popularity of cold-pressed oil in recent years.
The demand for cold-pressed oil is divided into three categories. Forms, Applications, and Distribution Channels. Coconut oil, cottonseed oil, olive oil, palm oil, palm kernel oil, peanut oil, rapeseed oil, soybean oil, and sunflower seed oil are the different types of oils available, depending on the application. It is classified into three sections: health, livestock, and cosmetics, and personal care. Convenience stores, chain stores, new trading establishments, and Internet shopping are different types of delivery channels. The palm oil segment accounted for the largest share of the cold-pressed oil industry in 2018. This is due to the nutritional benefits it provides to customers, such as lowering cholesterol, improving brain health, and improving skin and hair, among other things.
Indian Market Outlook
India imports about 70% of its edible oil per year. India’s annual edible oil intake is currently around 23 million tonnes, with consumption projected to increase to 34 million tonnes by 2030. Global demand for cold-pressed oil was estimated to be $24.62 billion in 2018. Projected to reach $36.40 billion by 2026 with a CAGR of 5.3 %t, post its resurgence, India’s demand for edible oils produced using traditional methods now accounts for about 10%. Of the total consumption, about 3-4 % of this 10% is actually being serviced. The demand for oils produced using traditional methods is only getting bigger. Owing to the health-conscious trend of customers, this is a largely untapped and untapped opportunity with tremendous potential for the industry.
The cold-pressed oil industry is mainly found in southern India (particularly Tamil Nadu and Karnataka). Hyderabad is now becoming more open to the possibility of consuming cold-pressed oil. On the other hand, refined oils continue to dominate in the northern and western regions of India. The standard oil refining industry will continue to expand with increasing market knowledge of cold-pressed oils and an effective distribution system.
Subsidies and loans for cold-pressed oil extraction:
Here is a list of public sector banks that provide subsidies for cold press oil extraction:
- State Bank Of India
- Canara Bank
- Bank of Baroda
- Punjab National Bank
- Bank of India
- Tamil Nadu Industrial Investment Corporation
- National Small Industries Corporation Limited
- SIDBI
