There is no doubt that ketchup is the king of sauces because of its sweetness, tanginess, and irresistible boorishness it adds to the dish. The red thing plays a crucial role in our global culinary culture and is a mainstay on dining tables and countertops all over the world. Let’s face it, we all recognize someone who can’t help but smother their food in the red stuff. Ketchup enthusiasts may not be aware, though, that this common condiment has much more possibilities than its location on the side of the dish might imply.
We have several delectable recipes using Kissan ketchup that employ the canned sauce in equally inventive ways, whether you adore condiments or just want to mix up your daily dinners. Let’s first learn some information regarding Kissan ketchup.
With the introduction of novel food formats, such as preserved fruits and vegetables, roasted beans, and similar items, Kissan’s narrative of trailblazing invention commenced. From that point on, the mission has been mainly focused on empowering small farmers to produce high-quality products. Kissan ketchup is the ideal combination of sweet and tangy. Given that this product has a wonderful smooth texture, spreading it on Roti, Frankies, or any other meal of your choosing is simple. Additionally, you may use it as a dip with any kind of snack, including Samosas, Paratha, Chips, and French Fries. 100% natural tomatoes are used to make Kissan Fresh Tomato Ketchup. The recipes you can make with this ketchup are:
Pasta with cheese
The first dish is vegan kissan ketchup mac and cheese, a traditional comfort food that uses tomato and kissan ketchup to balance the rich, smooth cheese. Keep this dish on hand for gloomy days. This is the pinnacle of comfort food. A full supper dish can be made out of macaroni cheese by adding tomatoes and broccoli. Use a shredded cheddar cheese or, for a great Italian flavor, grated parmesan. You can buy kissan products either from Amazon or Big Basket.
Methi Thepla Ketchup Rolls
Consider giving your kids a tasty roll this holiday!
Add the thyme leaves, spring onions, coriander leaves, green chili sauce, curd, salt, and pepper to the bowl with the gram flour. Make a dough by adding just enough water. Stretch out each of the four sections of dough into a disc. Each disc should be cooked on all sides in a little heated oil in a frying pan. Sprinkle some aloo jeera in the middle and sprinkle a spoonful of Kissan Fresh Tomato Ketchup on top. Serve warm with coriander and mint chutney after rolling up tightly.
Vermicelli Cutlets
When you’re ready to cook some tasty burgers for your youngsters, use this as the next patty.
In a frying pan, heat 1 teaspoon of oil over medium heat. Fry for one minute after adding ginger extract. Cook the green peas and carrots until they are soft. Stir well after adding salt and each spice powder. Add the mashed potatoes, cooked vermicelli, and minced coriander. Mix thoroughly before adding the Kissan Chilli Tomato Sauce. The mix should be divided into the required shapes. A griddle should be heated to medium and should have some oil on it. The cutlets should be griddle-fried until crisp and golden brown on both sides.
Vegetarian baked sweet potato jackets
With levels of sweetness and sour richness, the vegetarian roasted sweet potato coats with kissan chili ketchup is a substantial dish that we highly recommend enhancing with copious amounts of the handmade pico de salsa. The vegetarian chili becomes incredibly flavorful and lively when kissan ketchup is added to it. It is simple to create and will continue to cook while the sweet potatoes bake. Everything will want your magic ingredient; you can count on that.
Fried Green Beans with Baked Asiago and Spicy Tomato Ketchup
In search of a healthy substitute for French fries? Your efforts will be aided by these Baked Asiago Bean Fries, which go superbly with some freshly enhanced Kissan Ketchup. This appetizer will have you asking for more each time!
Conclusion
Ketchup is a low-calorie relish made with tomatoes, vinegar, sugars, flavorings, salts, and seasonings. Ketchup has 15 calories and vitamins A and C per teaspoon. Ketchup is a safer alternative to mayonnaise due to its extremely low-calorie count and no cholesterol.
Any diet can enjoy ketchup, along with foods like French fries, scrambled eggs and flatbread. The list goes on and on. But we also need to think about our well-being and our health while eating this delicacy. We must consciously and purposefully understand how to eat healthily on this day of packaged food. This will give your body the tools it needs to combat sickness and keep the weight it needs to perform at its best.
