From moths and mosquitoes to ladybugs, wasps beetles, and a variety of insects there are more than 300 fly-borne insects that are threatening food establishments and can be prevented through flying insect killer machine and that also depend on consistent sanitation to ensure compliance with regulations.
While the focus is usually focused on flies “mosquitoes and moths flying at night are much more frequent invaders than typical household flies.
An example of a production facility that operates 24/7 and has an entrance for employees with only a few steps of concrete as well as an outdoor light in front of the entrance to ensure safety.
Flying insect attractants
The smell of heat and odour as well as food waste, decaying food items debris, scum and other contaminants will draw insects and flying insects to processing facilities that process food. “Insects like all of the creatures belonging to the lower orders have three essential elements: shelter as well as food and procreation and insect killer machine is one the useful pest control products that helps to keep insects out.
The areas that contain food waste or other organic materials could be attractive to flies that eat dirt. Blow flies in particular are attracted by the smells of cooked or raw meat and poultry or fish. Dumpsters are typically a great habitat and food source for filthy flies.
The flies of filth will look for organic matter that is wet and decaying for breeding, and they will follow both moisture and odour tracks. Since food processing produces waste of some kind, it’s usually this waste that draws the filth flies.
Flying insect entry points
When they are drawn to a particular facility flying insects will pass through unscreened vents or other gaps where attractants are released. Cleanliness isn’t easy or impossible because of the operating times of many of the food processing facilities. It is not only a magnet for flying insects, but also provides food, shelter, and breeding zones.
Excluding Flying Insects
Given the variety of flying insects that attract to facilities for food processing and the numerous lures that lead these insects to the entry point, and also the variety of entry points they may enter and the damage they bring to the facility What can we do to stop them?
Here are 15 suggestions for practical ways to apply integrated pest management techniques from experts who have been previously mentioned:
- Install fast-open screening and keep a positive air pressure to keep flying insects from infiltrating.
- Roof vents emit odors using the fine mesh.
- Doors and screen windows when applicable, opening doors only when needed.
- Air curtains can be used to guard areas of entry that are frequently used. The curtain releases the air through an opening, which blocks the entry of flying insects, dust, and fumes, while also allowing the easy exit and entry of individuals. Air curtains are particularly beneficial for establishments with processes that require that the primary doors or larger dock doors are frequently opened or remain open for a while to permit people transporting equipment to safely pass through.
- Turn off lights when not required.
- Eliminate excessive moisture as well as areas of standing water.
- Utilize fly bait in an enclosed fly-bait area to eliminate flies in the outdoor environment before they can get into it. They are particularly efficient around dumpsters and close to doors. Certain baits can be utilized in a facility if they are they are secured in a fly-bait station.
- Repair door seals, door sweeps, and door sweep on loading docks if they are worn out and regulate the times that doors and entrances can be opened.
- Utilize sanitation products to eliminate breeding areas to prevent insects from reproducing when they do manage to enter. Microbiological products break down fats, oils, and grease, remove the odors that lure flies, and offer a haven to lay eggs.
- Utilize lures to observe flying insects’ activity by placing them on sticky traps.
- Take out lights near doors or openings. Instead, put the spotlight on a lamppost that is located a little away from the door but pointing towards the door. This will give the light required by employees but will keep insects at bay from the door, thus reducing the chance of them getting in.
- Sort waste and its handling from the entrances that are crowded with traffic, and put as much space between the vulnerable (and attracts fly) production areas as well as external entryways as is feasible and practical.
- Place traps from bags or bottles outdoors. With a liquid attractant in it, this bag or bottle physically traps insects to decrease the number populations. They are especially efficient near areas of waste storage as well as on fences.
- Insect light traps (ILTs) between the entry points and in areas with a high risk to deter insects from flying before they move on. The traps must be placed far from direct sunlight and prefer areas with dark or shadowed backgrounds.
- Since ILTs draw flying insects, avoid placing them near the areas you want to safeguard. Set them up in line-of-sight, but at a distance so that the flying insects are drawn away from the area.
